BUFFET MENUS

The Rio Grande Mexican Restaurant is the exclusive caterer for events in the Agave Room. We are a full-service facility featuring fresh and delicious Tex-Mex cuisine, along with a complete bar service, together with total event planning and execution. Our staff boasts many years in the catering and special event industry and share immense talent and experience.

Catering services are designed to fit all tastes and budgets.  From hors d’oeuvres to a hearty meal, the same attention to detail is given to flavor, temperature, texture and presentation.

 

Buffet packages include chips & salsa, iced tea.  Per person pricing does not include alcoholic beverages, tax, or 20% gratuity.

Food & beverage minimums apply.

Children under ten ~ $10 off buffet prices
Children under three are free

Please let us know of any vegetarian, gluten free or other dietary needs and we will  provide detailed information on options.

FAJITA BUFFET

$30 per person

INCLUDES: grilled skirt steak* and grilled chicken

ALSO SERVED WITH: Cheese & Onion Enchiladas, Rice, Black Beans, Grilled Veggies, Cheese, Guacamole, Sour Cream, Pico De Gallo, and House-Made Flour or Corn Tortillas

ADDITIONS:   Sautéed Shrimp, Portabella & Tomato | $3 per addition

TACOS & TOPPINGS

$27 per person

CHOOSE TWO: 
* Grilled cilantro-lime chicken
* Grilled skirt steak*
* Veggie (Portabella, Squash, Caramelized Onions,
Roasted Red Bell & Poblano Peppers)

ALSO SERVED WITH:  Black Beans, Spanish Rice, Guacamole, house-made Flour & Corn Tortillas, a selection of freshly prepared Taco Garnishes
& Salsas

Add:
chile con queso  +$4 per person
Rio salad or caesar salad  +$4 per person

quesadillas  +$4
per person (steak +$6)

BURRITO BAR

$25 per person

CHOOSE TWO: Cilantro-lime Grilled Chicken, Grilled Skirt Steak*

CHOOSE TWO SMOTHERING SAUCES (all gluten free):  green chile, spicy green chile, veggie green chile (V), mild ranchero (V)

ALSO SERVED WITH: Black Beans, Spanish Rice, Jack & Cheddar, Fresh-Cut Lettuce & Tomato, choice of house-made Flour or Corn Tortillas

Add:
Grilled veggies +$1.95 per person

APPETIZER BAR

Chips, salsa, pico de gallo, sour cream included

HEAVY APPS
choose five – $23 per person

MEDIUM APPS
choose four – $21 per person

LIGHT APPS
choose three – $19 per person

GUACAMOLE

CHILE CON QUESO

SALSA TRIO
Smoky tomatillo salsa
Atómica salsa
Classic green salsa

QUESADILLAS (choice of 2)
Chicken | Veggie | Cheese
Grilled skirt steak +3

VEGGIE PLATTER W/
POBLANO RANCH

RIO HOUSE SALAD
Mixed greens, avocado, grape tomatoes, carrots,
pepitas, cotija, tortilla strips

BUILD YOUR OWN STREET TACO
> CHOOSE ONE PROTEIN:
* grilled cilantro-lime chicken
* veggie ((Portabella, Squash, Caramelized Onions, Roasted Red Bell & Poblano Peppers)
* grilled skirt steak* +1

ENHANCEMENTS

The following items are available to add to your selected buffet package, with per person pricing.

~ ENCHILADAS:
         Crab & Shrimp  8
         Chicken, Vegane Veggie, or
         Cheese & Onion  5

~ BAKED CHILE RELLENOS  5
        Choice of fresh-made 
        sauces

~ SHRIMP SAUTÉ  7
        Choice of garlic butter or
        diabla

~ GUACAMOLE  4

~ CHILE CON QUESO  4

~ RIO HOUSE SALAD  4

~ SOUP (choice of green chile or 
    tortilla)
  4

~ QUESADILLAS 
    grilled skirt steak* 8
    chicken | veggie |
cheese 4

DESSERT

SOPAPILLAS  4
House-made sopapillas w/ cinnamon & sugar, served w/ honey, chocolate and strawberry sauce

CHURROS  4
served with two dipping sauces: Mexican chocolate and dulce de leche whipped cream

CHOCOLATE TRES LECHES  4
Chocolate coffee whipped cream cheese frosting, fresh fruit

FLAN  4
Rich custard dessert

DRINK PACKAGES

Per person pricing for open bar at level indicated.  Draft & wine offerings subject to seasonal change.

CONSUMPTION BAR
Pay for the drinks you and your guests order.  You may open it for the night, or cap it at your preferred amount.

CASH BAR
All guests are responsible for their own tab.

TICKETS
You decide how many drinks you want to host & the level of beer/wine/spirits to offer.

FULL DRINK MENU

Please click here to see the full drink menu offered in the Agave Room

The Rio Grande Mexican Restaurant is the exclusive caterer for events in the Agave Room. We are a full-service facility featuring fresh and delicious Tex-Mex cuisine, along with a complete bar service, together with total event planning and execution. Our staff boasts many years in the catering and special event industry and share immense talent and experience.

Catering services are designed to fit all tastes and budgets.  From hors d’oeuvres to a hearty meal, the same attention to detail is given to flavor, temperature, texture and presentation.

Buffet packages include chips & Rio classic salsa, iced tea. 
Per person pricing does not include alcoholic beverages, tax, or 20% gratuity.

Food & beverage minimums apply.

Children five to twelve, half price.
Children under five are free.

Please let us know of any vegetarian, gluten free or other dietary needs and we will  provide detailed information on options.

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. 

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